Cafe Bar El Chato

There is a wide range of establishments in Hinojosa where you can taste a variety of tapas, made with the region’s star products. Among them, the Iberian pig derivatives stand out, such as: flamenquines, suckling pig, tenderloin, cheek meat, as well as ham, chorizo, cured loin, etc., all with the best Iberian flavor from the Dehesa de Los Pedroches. The town is home to businesses dedicated to transforming Iberian products into exquisite delicacies, certified under the "Valle de Los Pedroches" designation of origin.